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Home & Garden Party
Fall 2002 Catalog Pages 27 and 28
More of our beautiful garden line is featured here as well as our incredible stone bakeware line.
For those who are not familiar with the qualities of stone bakeware, it's popularity stems from the brick oven baking which many restaurants are reviving. Stone bakeware cooks by absorbing heat rather than reflecting it which results in more even cooking. Pizza crusts and bread have crispy crusts and soft insides while cookies and brownies are moist and chewy!
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